Sweet Polenta Recipe
- PREP TIME5 minutes
- COOK TIME30 minutes
MAKES: 8 servings
- Dishes: Polenta
- Ingredients: Sugar, Salt, Cornmeal
- Meal Ideas: Classic Cooking, Budget-Friendly Cooking, Country Cooking
- Cooking Method: Boiling
- Courses: Side Dish
- Cooking Styles: Quick And Easy, Homemade, Light & Tasty
- Holidays: Easter, Chanukah, New Year
- Seasons: Summer, Winter, Spring
- Occasions: Dinner Party, Everyday
Ingredients
- 8 tablespoons sugar
- 2 cups yellow cornmeal
- Salt to taste
How to make Sweet Polenta directions
- 1
Boil 8 cups of salted water in a saucepan. While constantly whisking, add cornmeal in a thin stream. Stir the mixture with a wooden spoon until it is dense and thick.
- 2
Place the polenta into bowls and sprinkle sugar on top before serving.
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