Pesto Tortellini Salad Recipe
- PREP TIME20 minutes
- COOK TIME20 minutes
MAKES: 4-6 servings
- Dishes: Pesto, Tortellini
- Ingredients: Tomato, Black Pepper, Salt, Green Bell Pepper, Black Olives, Mayonnaise
- Meal Ideas: Classic Cooking, Holiday Cooking, Traditional Cooking
- Cooking Method: Boiling
- Courses: Appetizers, Salad, Dinner, Lunch
- Cooking Styles: Quick And Easy, Make-Ahead Meals, Potluck, Light & Tasty
- Holidays: Christmas, Easter, Halloween, Valentines Day, Chanukah, New Year, 4th Of July
- Seasons: All Seasons
- Occasions: Dinner Party, Wedding, Everyday, Birthday Party, Picnic, Bachelor Party
Ingredients
- 1/4 cup basil pesto
- 6 oz.(170g.) store bought cheese tortellini
- 1/3 cup mayonnaise
- 1 cup cherry tomatoes, cut in half
- 1/2 green bell pepper, diced
- 1/3 cup black olives
- Salt and pepper to taste
How to make Pesto Tortellini Salad directions
- 1
Boil lightly salted water in a large pot. Add tortellini to the pot, and cook the pasta 8 to 10 minutes or until it becomes al dente. Drain the pasta, and let it cool.
- 2
Mix together pesto and mayonnaise. Gently mix in olives, tortellini, tomatoes, and green pepper. Cover the salad, and place it in a refrigerator until it chills.
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