Ingredients

• 1 cup fresh tomatoes, chopped
• 1 small onion, chopped
• 4 oz.(112g.) capellini pasta
• 2 tablespoons extra virgin olive oil
• 1 clove garlic, minced
• 1 tablespoon fresh basil, chopped
• 1 tablespoon fresh parsley, chopped
• Salt and red pepper to taste

How to make Pasta With Parsley And Basil directions

• 1

  Cook pasta in salted boiling water for 8 minutes or until dente, stirring occasionally. Drain.

• 2

  Heat olive oil in a skillet and add garlic and onion. Cook until tender. Stir in tomatoes and basil. Season with salt and pepper. Cook 8 minutes or until heated through.

• 3

  Transfer pasta to a serving dish and top with tomato sauce. Sprinkle with parsley.