Ingredients

• 1 cup polenta or yellow cornmeal
• 3 tablespoons butter
• Salt to taste

How to make Oven Baked Polenta directions

• 1

  Heat the oven to 350°F (175°C).

• 2

  Whisk together salt, polenta, and 5 cups of water in a greased baking dish. Bake the polenta for 40 minutes and stir the mixture.

• 3

  Remove the dish from the oven and whisk butter into the polenta briskly until it is smooth.