Ingredients

• 1 pound (454g.) ground turkey
• 1 pound (454g.) ground chicken
• 3 garlic cloves, crushed
• 2 eggs
• 2 tablespoons fresh cilantro, finely chopped
• Salt and pepper to taste

How to make Low Carb Meatballs directions

• 1

  Heat the oven to 375°F (190°C).

• 2

  Combine turkey, chicken, eggs, cilantro and garlic in a mixing bowl and mix well. Season the mixture to taste with salt and pepper.

• 3

  Form the mixture into meatballs, and place them on a greased baking dish.

• 4

  Bake the meatballs in the preheated oven for 25 to 30 minutes or until they are cooked thoroughly.