Italian Sausage And Potatoes Recipe
- PREP TIME20 minutes
- COOK TIME75 minutes
MAKES: 6 servings
- Dishes: Sausages
- Ingredients: Potato, Garlic, Onion, Black Pepper, Salt, Butter, Green Bell Pepper, Sausage
- Meal Ideas: Classic Cooking, Holiday Cooking, Kids-Friendly Cooking
- Cooking Method: Baking
- Courses: Main Course, Dinner, Lunch
- Cooking Styles: Comfort Food, Homemade
- Holidays: Easter, New Year, 4th Of July
- Seasons: All Seasons
- Occasions: Dinner Party, Everyday, Birthday Party
Ingredients
- 6 medium potatoes, cubed
- 1 red onion, sliced
- 2 garlic cloves, chopped
- 2 green bell peppers, sliced
- 3 tablespoons butter
- 24 oz.(680g.) Italian sausage
- Salt and pepper to taste
How to make Italian Sausage And Potatoes directions
- 1
Combine salt, pepper, potatoes, and butter. Toss everything together.
- 2
In a baking pan, add potatoes and sausages. Roast the mixture at 400°F 25 to 30 minutes, or until the mixture begins to brown. Turn the mixture several times.
- 3
Add garlic, green bell peppers, and onions. Roast for an additional 35 to 40 minutes. Turn the mixture occasionally, until the potatoes become brown on the outside.
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