Ingredients

• 16 oz.(454g.) Italian sausage, cut in pieces
• 1 (28 oz. or 800g.) can diced tomatoes, drained
• 1 onion, chopped
• 1 teaspoon dried basil
• 1 tablespoon butter
• Salt and pepper to taste

How to make Italian Oven Baked Sausage directions

• 1

  Heat the oven 350ºF (175ºC). Bake the sausage for 30 minutes.

• 2

  In a skillet, melt butter over medium heat. Sauté onions until they become tender. Stir in basil and tomatoes. Mix in the cooked sausage.

• 3

  Cover the mixture with foil and bake it 40 minutes. Uncover the mixture and continue baking for an additional 15 minutes.