Ingredients

• 2 cups beef broth
• 2 1/2 pounds (1135g.) beef roast
• 1/2 teaspoon garlic powder
• 1 package Italian style salad dressing mix
• 1/2 teaspoon oregano
• 1/2 teaspoon black pepper
• Salt to taste

How to make Italian Beef Crock Pot directions

• 1

  Season the roast with salt to taste and place it into a crock pot.

• 2

  In a saucepan, mix together Italian salad dressing mix, beef broth, oregano, garlic powder, and black pepper. Cook the mixture over high heat until it comes to a boil. Remove the saucepan from the heat and pour the mixture over the roast in the crock pot.

• 3

  Cook the roast on low heat all night or 6 or 8 hours on high. One hour before serving, flake the meat apart before continuing to cook.