Easy Tiramisu Recipe

Easy Tiramisu
0% would make it again
  • PREP TIME15 minutes
  • COOK TIME25 minutes
MAKES: 12 servings


  • 1 large square semi-sweet chocolate, grated
  • 8 oz. (227g.) mascarpone cheese
  • 1/2 cup and 1 tablespoon sugar, divided
  • 2 tablespoons instant coffee powder
  • 2 packages ladyfinger cookies, split
  • 2 cups whipping cream

How to make Easy Tiramisu directions

  • 1

    In a saucepan, bring 1 cup of water to a boil. Add the 1 tablespoon sugar and instant coffee powder. Mix well and set aside.

  • 2

    Using an electric mixer, beat the cheese until it’s smooth and creamy. Add the remaining sugar and gently beat in the whipping cream.

  • 3

    In a 13x9 inch dish, arrange half of the ladyfingers on the bottom. Using a pastry brush, brush the ladyfingers with 1/2 cup of the coffee mix.

  • 4

    Spread half of the whipping cream/mascarpone mixture over the cookies in the dish and then place the remaining ladyfinger cookies over this. Brush with the remaining 1/2 cup of coffee mix. Spread the remaining whipping cream/mascarpone mixture over the top. Sprinkle grated chocolate over the top. Chill in the fridge for 8 hours before serving.

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