Ingredients

• 1(28 oz. or 800g.) can whole peeled tomatoes
• 3 garlic cloves, minced
• 2 tablespoons extra virgin olive oil
• 1 teaspoon dried oregano
• 1 small red onion, diced
• 1/2 teaspoon crushed red pepper
• Salt to taste

How to make Easy Spicy Marinara Sauce directions

• 1

  In a skillet, heat oil over medium heat. Sauté garlic and onion until they become tender.

• 2

  Add oregano, crushed red pepper and tomatoes to the mixture and simmer it for 30 to 35 minutes, stirring occasionally. Season with salt and serve over pasta.