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- PREP TIME5 minutes
- COOK TIME45 minutes
MAKES: 4 servings
- Dishes: Dish
- Ingredients: Egg, Chicken, Black Pepper, Salt, Bread Crumbs
- Meal Ideas: Classic Cooking, Kids-Friendly Cooking, Country Cooking, Traditional Cooking
- Cooking Method: Baking
- Courses: Main Course, Dinner, Lunch
- Cooking Styles: Make-Ahead Meals, Potluck, Homemade
- Holidays: Thanksgiving, Valentines Day, 4th Of July
- Seasons: All Seasons
- Occasions: Dinner Party, Cocktail Party, Everyday
Ingredients
- 16 oz.(454g.) chicken wings, tips discarded
- 1/4 cup Italian style bread crumbs
- Salt and ground black pepper to taste
- 1 egg
How to make Baked Chicken Wings directions
- 1
Preheat the oven to 350°F (175°C).
- 2
Season the chicken wings with salt and pepper to taste. Dip the chicken in egg and bread crumbs. Turn the chicken to evenly coat each of the wings. Lay the wings out in a single layer on a greased baking sheet.
- 3
Place the wings in the oven and bake for 35 to 40 minutes or until the chicken becomes golden brown. After 20 minutes, turn the chicken pieces.
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